Hello Again Friends,
As promised (a while back), I am hand delivering you a report on my experience with, "The Fresh Diet." My review of "Weight Watchers Points Plus," will be delivered at a later date (spoiler alert: the program is amazing and I'm down 10 lbs., and counting)!

See, about two months back, I began my newest quest to capture the whittled waistline of my favorite Royal, Duchess Catherine (or at least recapture the waistline of my earlier 30's). If you've read my blog in the past, you know that I've tried pretty much every diet, from the sublime to the utterly and completely ridiculous. Being that I am, "shedding for my wedding," I decided to spare no expense, and tried,"The Fresh Diet," (I actually bought a week of "The Fresh Diet," on RueLaLa.com, at quite a nice discount I might add; 168 dollars for seven days. Tip: These diets always have deals, so never settle for the price quoted online). Being that I'm not a Royal and do not as of yet have unlimited funds, I figured that I would use a week of "The Fresh Diet," to jump start my weight loss, followed by the highly budget friendly "Points Plus Program."

Now on to the fun part, ordering your meals!!!! "The Fresh Diet," gives you four choices for each of your five daily meals (my one complaint is that there are very few gluten free or dairy free items, so if you have intolerances, there will typically be only one option for you). If none of the meal options are to your liking, just don't make a selection, and the chef will, "create," a, "special," dish for you (Warning; I was told that, "The Fresh Diet," stocked gluten free pastry, and so I asked for several snack substitutions. In 7 days, I saw not one pastry, but I did see a whole lot of fruit cups...ugh). Once the meals are selected for the week, your job is done, (The mere prospect of not cooking or cleaning for a whole week had me beside myself with glee)!
On the first morning of, "The Fresh Diet," I was pleasantly surprised to find my cooler waiting for me at my front door, safety tied and ready to go (They clearly understand my germaphobia, as the zip ties made me feel much safer about consuming food that sat for hours at my front door). Upon opening my cooler, I found three ice packs along with three meals and two snacks (to my surprise the dishes were still cool, despite spending hours outside).

Now....... on to the food quality, which is what really matters, right?! Let's start with the, "most important meal of the day;" breakfast! The egg dishes were well portioned, nicely varied, and delicious (Think a Mexican Omelet with black beans and pico, or a cheddar cheese and red pepper egg bake). The downside; eggs are the only option for gluten intolerant diners, so after two months, I still cannot bring myself to eat eggs (also, I can't really speak to the pancakes or other, more carby/gluteny (not real words, but fun to say) options.
Lunches were my favorite part of, "The Fresh Diet" (except for one salad with seared tuna, that was SO fishy I gagged). I had a salad every day (think anywhere from a chilled tofu salad with enoki mushrooms and ponzu dressing, to a flank steak salad with pepitas and a lime cilantro vinaigrette). I found the salads to be very filling and more than I would eat for lunch on a non-diet day (I'm not sure I've lived a day not on a diet, but you get the point). Unfortunately, lunch is where the warm fuzzy feelings end.
As I mentioned before, 85% of the snacks had gluten. So most days they sent me a fruit cup (tell me how that equates to The Zone Diet Principles?), and pudding (which was essentially creamy aspartame in a tiny plastic cup). I asked for at least one snack a day to be replaced with a gluten free pastry, of which I was told there was an abundance. Never once did I see anything that resembled a gluten free treat! The pesto chicken in mushroom crowns, the chicken sausage, and the mini crab cakes were the only snacks I enjoyed (a term I use loosely). The moral of the story: when snacking on, "The Fresh Diet," stick to the savory!!!!
Dinners were minute and terribly disappointing (you suddenly understand that you are losing weight, not from eating healthy, but from starvation. I might add that I didn't need to pay a king's ransom to figure out how to lose weight from calorie restriction). My dinners were not only the reverse of fresh and gourmet, but were also completely inedible (think a 2.5 oz. piece of chicken or red meat, flavorless sauce served on the side, and two vegetable sides commingling in a reheatable plastic container (you nauseous yet? I am!). I even tried oven heating, figuring that when you microwave protein it typically resembles shoe leather (oven heating made only a slight difference, and I still threw out the majority of my dinners. I typically replaced the dinners with a string cheese and an apple or a Fage yogurt). The only good dinner I had, (and again I am using a term loosely) was the eggplant rollatini.

On a brighter note, I had incredible results with, "Points Plus," which I will happily share with you all soon....
Until next time....
Your Whittled Wench,
Boldbroad xoxoxoxo
Acknowledgements: "The Fresh Diet," Logo courtesy of delightfulchaos.com, Picture of Kate Middleton courtesy of weddingdresscode.com, Picture of the fruit cu courtesy of thedivarockin.com, Picture of "The Fresh Diet," cooler courtesy of Groupon.com, Picture of eggs courtesy of proteinpowder.net, Picture of "The Fresh Diet Salad," courtesy of brightlightsmycity.com, Picture of snack courtesy of therunninggreengirl.com, Picture of dinner courtesy of willwrite4travel.blogspot.com, Picture of Maria Menounos courtesy of askmen.com